Monday, April 30, 2012

Mini Chicken Pot Pies Cupcakes

very simple and easy to do:

Pre-heat oven to 400

A cup or so of cooked chicken cubed
Chedder Cheese
Cream of Chicken soup
Pillsbury Grand Biscuits
Mixed Frozen Vegis

Dump in bowl and mix

i missed a picture or two, so i will use the one the original recipe has:

take each biscuit and smash into cupcake pan

Fill it up with the mixture

Bake for 15-20 min and this is what i got

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